Kaizen II Prep Knife 5.25 in

4 In stock
The shotoh, or petty knife, is ideal for the preparation of smaller cuts of meat and fruit and vegetables.
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  • FC61 fine carbide steel blade core
  • 48 layers of steel surrounding the core create the Damascus-design
  • FRIODUR ice-hardened for extreme hardness
  • Rockwell hardness of approximately 61
  • Symmetrical cutting edge
  • Pakka wood handle
  • Steel mosaic pin and handle end cap
  • Made in Japan
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