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Create an accountCOOKBOOKS
The New Midwestern Table
Minnesota native Amy Thielen, host of Heartland Table on Food Network, presents 200 recipes that herald a revival in heartland cuisine in this James Beard Award-winning cookbook.
From Crook To Cook Snoop Dogg Cookbook
You've seen Snoop work his culinary magic on VH1's Emmy-nominated Martha and Snoop's Potluck Dinner Party, and now, Tha Dogg's up in your kitchen...with his first cookbook.
Ankarsrum
Ankarsrum Home.made Recipe BookBrowse the huge variety of recipes in this book, especially for the Ankarsrum Original Mixer. This beautiful book features full-color photography and helpful tips for using your Ankarsrum mixer to create breads, pastries, and much more.
Mastering Pasta
Whether you’re a home cook or a professional, you’ll learn how to make more than 30 different types of pasta dough, from versatile egg yolk dough, to extruded semolina dough, to a variety of flavored pastas—and form them into shapes.
Cheese, Illustrated Book
A true celebration of cheese, this illustrated book features 50 cheeses from around the world, along with interesting tidbits, tips for enjoying them, and ways to create unique cheese plates for any palate.
Paul Hollywood 100 Great Breads
From basic bread to breakfast breads, Mediterranean, traditional and ancient recipes, pizzas, muffins and cakes, these recipes take in every aspect of bread-making.
Zoe Bakes Cakes
Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
Mary Berry Cooks To Perfection IA
Mary Berry Cooks to Perfection is full of new and foolproof recipes for everyday cooking as well as special occasions. With Mary’s help, you will learn how to make each meal in the book. Follow her tips and tricks to get the perfect results, every time.
Wine Folly The Master Guide Magnum Edition
James Beard award-winning wine book. This visual reference guide, uses infographics and illustrations to simplify the complex topics of wine. Learn regions, wines, and how to pair wine and food.
How To Cookbook For Kids
Involving kids in the kitchen can help them better appreciate food, broaden their tastes, and, most importantly, have fun! This introductory kids' cookbook features simple directions and a full range of tasty recipes perfect for new cooks.
The Smitten Kitchen Cookbook
Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking.
Easy Wok Cookbook
It's time to toss the takeout menu and start stir-frying like a chef. The Easy Wok Cookbook gives you everything you need to get started, including dozens of delicious Chinese dishes, simple instructions, troubleshooting tips and tricks, and more.
Bento For Beginners
This bento box cookbook is filled with easy-to-follow recipes and everything you need to create a bento-ready kitchen, including the best type of bento box to purchase, ingredients needed and how to plan for the week ahead.
Heritage Baking
This book provides step-by-step instructions as well as tips and techniques that lead to better loaves with more flavor. There are 45 recipes for delicious, nutritious, breads and pastries, using a wide range of artisanal grains and flours.
Sous Vide At Home
A beginner’s guide to sous vide, which has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection.
Anything's Pastable
The innovative James Beard Award–winning podcaster who changed the way you think about pasta shapes with his invention of the viral sensation cascatelli now does the same for pasta sauces in this fun and charmingly obsessive cookbook.