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Create an accountCUTLERY
Wusthof
Classic Artisan Butcher Hollow Edge 8 inchWith its bold profile and wide tip, this WÜSTHOF butcher knife tackles the toughest home-butchering jobs with safety and efficiency.
Wusthof
Ikon Utility Knife 6 inchThe utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks.
Wusthof
Classic Super Slicer 10 inchIdeal for cutting clean slices through as many different ingredients as possible: for large fruits and vegetables, meat or a smooth cut through cakes, pies and breads, the outwardly-curved, serrated edge of the Super Slicer blade allows for very fine cuts
Wusthof
Ikon Santoku Hollow Edge Knife 5 inchWhat a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat.
Messermeister
Oliva Elite Scalloped Bread, Knife , 9 inThe Messermeister Oliva Elité 9" Bread Knife has a scalloped edge with a gentle camber.
Messermeister
Oliva Elite Fine Grit Honing Steel - 10 InchKeep your blades in tip-top condition by maintaining a razor-sharp edge with the Messermeister Oliva Elité 10-inch Fine Grit Steel.
Larchwood
End Curve Board 15inchx9 1/2inchx1 1/2inThis appealing curved end cutting board is perfect for smaller work spaces and makes a wonderful impression with its novel rounded design.
Larchwood
One Handerlarge 15inchx9 1/2inchx1 1/2inOur Large One Hander offers a generous working area for cutting and presenting, yet is light and portable enough to be picked up and moved effortlessly with one hand.
Traditional Carving Board w/spikes 20 x 14 DC
This carving board is perfect for those grillers, smokers and tailgaters that are carving up a lot of meat at one time. The spikes keep the meat in place while carving. The tree and well juice grooves allows the juices to flow with ease into the well.
Wusthof
Classic Color Double Serrated Bread, Knife Wild Blueberry, 9 inPrecise, double-serrated edge makes a difference: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts.
Wusthof
Classic Color Double Serrated Bread, Knife Sumac, Red, 9 inBread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface.
Wusthof
Classic Color Double Serrated Bread Knife 9 in - Purple YamBread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface.
Wusthof
Classic Hard Cheese, Knife , 4.75 inFor hard and semi-hard cheeses, with a forked tip: equipped with a sturdy blade and a sharp edge, this knife can handle even the hardest cheese, while the forked tip can be used to serve the sliced cheese.
Wusthof
Classic Santoku Hollow Edge 5 inWhat a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat.
Wusthof
Classic Double Serrated Bread Knife 9 inchWÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations.
Messermeister
Kawashima Paring, 4inThis kitchen knife has a fine-edge blade that is designed to be an all-purpose culinary knife, similar to a chef's knife, except smaller.
Global
Classic Vegetable, Knife , 7 inAlso known as a Nakiri knife with hollow ground/granton edge. A Japanese-style square-tip knife that is great for chopping meat, root vegetables and big prep jobs. Popular alternative to the Santoku. The scalloped grooves on the sides of the blade edge he
Larchwood
Double Cheese Board 17 3/4x7x1 1/2inThis impressive display board is excellent for serving a selection of cheeses, sliced meats and finger food or for cutting large baguettes and other breads.
Shun
Premier Paring, 4 inHandcrafted paring knife traditionally used for slicing and coring, as well as adding decorative touches to vegetables
Wusthof
Ikon Utility Knife 4.5 inchThe utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks.
Epicurean Cutting Surfaces
Gourmet Cutting Board with Groove NutmegGourmet Series boards are thicker and heavier than our Kitchen Series boards and feature a juice groove.
Shun
Kazahana Bread, 9 inThe Shun Kazahana Bread Knife cuts through bread quickly and easily, whether it's crusty or tender. But it’s also great for slicing melons, tomatoes, even large cuts of meat like brisket or roasts.
Larchwood
One Handersmall 12 1/2inchx7 3/4inchx1 1/4inThe Small One Hander cutting board is the ideal board for smaller kitchens or workspaces due to its reduced dimensions.