This barrel aged balsamic is a rich blend of 80% cooked grape must and premium aged wine vinegar, blended in perfect harmony and then aged up to 10 years in small oak casks. Sun-ripened late harvest Lambrusco and Trebbiano grapes are hand selected before soft-pressing to produce the highest quality grape must. The grape must is cooked in open steel kettles to reduce the must by half, then blended with aged wine vinegar to balance the acidity, and left to ferment in small oak barrels. This traditional aging method is known as the Solera Method.
How to Enjoy:
Sautéing or grilling meats and vegetables.
Drizzling over warm pasta, fruit, antipasto salads, or rice dishes.
Dipping with your favorite vinegar and a rustic baguette.
Love balsamic but hate the dark colors and watery texture? Our Barrel Aged White Balsamic is light colored, naturally thick and bursting with sweet flavor. No sugar, no additives, just pure, Italian perfection! Aged in wooden barrels in Modena, Italy (the birthplace of true balsamic), this vinegar is smooth, balanced, and perfect for drizzling without the worry of turning your food dark.
Indulge in the distinct, earthy aroma of Italian truffles with this premium extra virgin olive oil. A favorite “special ingredient” for chefs that takes dishes from ordinary to extraordinary!
How to Enjoy:
Dressing up creamy risotto, potatoes, and pasta dishes.
Drizzling over popcorn, sliced avocados, or eggs.
Finishing grilled meats or seafood.
This fruity and flavorful, delicately sweet Blood Orange Extra Virgin Olive Oil wins the award for versatility. Use for everything from baking cakes and brownies to drizzling over fish, chicken, or rice.
How to Enjoy:
Dressing salads topped with fruit & nuts.
Drizzling over chicken and seafood dishes.
Baking cakes, muffins, and brownies.
Revel in the oaky and rich flavor of bourbon paired with sweet balsamic vinegar! This boozy balsamic is unlike any other you've tried.
How to Enjoy:
Marinading or glazing chicken, beef, and pork.
Splashing into pan sauces or cocktails.
Finishing ice cream, grilled fruits, and desserts.
Grind or brine with Olivelle’s Butcher’s Blend Essentials. This seasoning salt combines coarse cut salt and peppercorns with aromatic garlic and herbs to provide an essential seasoning for any cook. Leave course and generously season meat and veggies or dissolve with water to create a brine. Add to a grinder to intensify the pungent flavors of pepper and garlic and delicate herbs to season eggs, salads, veggies, potatoes, or pasta.
How to Use:
Generously rub beef, poultry, pork, or fish.
Freshly grind to season or finish veggies, pasta, potatoes, and eggs.
Create a brine for meats and veggies.
Imagine combining your favorite flavors (chocolate and coffee YUM) into one bottle of balsamic. No need to worry about complicated recipes or ingredients, this Chocolate Espresso Barrel Aged Balsamic does all the heavy lifting. Just drizzle, mix, or glaze, and you’ll instantly elevate any dish. No guesswork, no prep, just deep, bold flavor.
A true flavor explosion! Enjoy the sparkling flavor of crisp Anjou pears in this full-bodied, barrel aged, thick balsamic vinegar. A treat by itself or paired with your favorite olive oil.
How to Enjoy:
Dressing greens along with fresh fruits, nuts and creamy cheeses.
Marinades and pan sauces for chicken, duck, or pork.
Mixing with Greek yogurt and serving with berries on granola.
Our Cucumber White Barrel Aged Balsamic is refreshing, combining the tangy sweetness of balsamic with the light crisp taste of cucumbers. Add brightness to your food with this versatile balsamic. Perfect for creating delicious dressing for salads, pasta dishes, and grain bowls, marinating chicken or fish, or adding bright flavor to pan sauces.
How to Enjoy:
Dressing fresh garden salads, Asian slaws, and tomato & cucumber salads.
Seasoning seared tuna, veggie & rice bowls.
Splashing on pasta or quinoa salads mixed with veggies for salads or grain bowls.
Tangy feta and Mediterranean style herbs combine making this dipper perfect for fresh whole foods like fish, eggs or vegetables or to season grains like couscous, quinoa or rice.
How to Enjoy:
Add to savory breads or soft cheeses before stuffing meats and veggies.
Toss with oil and vinegar to dress pasta salads or rice dishes
Season potatoes, chicken veggies, and pork before cooking.
This dipper is equipped with three kinds of garlic and herbs to bring the fine Italian flavor to your home. Dip your favorite crusty baguette or add to vegetables and meat marinades before grilling or roasting to give your meal rich flavor.
How to Enjoy:
Add flair to fresh pesto or dressings for pasta and potato salad.
Season beef, pork chicken, and veggies before roasting or braising.
Toss with warm pasta, olive oil, and fresh grated parmesan.
Parmesan and asiago cheeses harmonize with Italian herbs to bring you a dipper that you won't be able to stop eating. Dip bread with olive oil for an appetizer, toss with pasta and potatoes, or season chicken dishes to add depth to your food easily.
How to Use:
Add into cream sauces, savory breads, or dressings.
Sprinkle over potatoes or pasta.
Season chicken, pork, or veggies before grilling or roasting.
This spicy and complex oil will take your taste buds on an exploration of flavors. Starting with hints of garlic, onion and cumin and finishing strong with chili peppers, this flavorful oil will add fiery fiesta spice to any of your dishes!
How to Enjoy:
Cooking ground beef, pork, chicken and shellfish.
Roasting or grilling sweet potatoes or other vegetables.
Dressing pasta salads or adding a kick to your guacamole.
Our Green Chile Olive Oil brings to life the flavor of fruity and slightly spicy green chilies! When you taste the Green Chile Olive Oil, you'll discover a world of flavor as you first taste the fruity chili and then finish with a mild burn on the back of your throat.
How to Enjoy:
Frying eggs.
Roasting veggies and potatoes.
Marinade beef, chicken, and pork.
Lusciously sweet with notes of deep raisin, honey, and vanilla make Harvest Fig Balsamic perfect for adding depth to your cuisine any time of the year. This sweet and thick balsamic is the perfect pairing for meats, cheeses, and topping fruit.
How to Enjoy:
Sautéing or grilling pork, chicken, or duck,
Dressing roasted vegetables.
Topping antipasto salads, pasta, and garden salads.
Applewood Smoked: Sweet applewood from the Yakima Valley fuels the fire that flavors this naturally smoked sea salt. Enjoy this bold flavored salt over fish, shellfish, poultry, and pork.
Rosemary: This salt delivers a "straight from the herb garden" flavor. A natural pairing with chicken and potatoes or in combination with oil and vinegar as a bread dipper.
Lime Fresco: Hand harvested sea salt combines with zesty lime to create a refreshing and versatile compliment to margaritas, chicken, fish, rice, vegetables and salads. Rim a cocktail glass for a margarita.
Black Truffle: This earthy, robust, truffled sea salt is perfect for jazzing up sweet potato fries, creating gourmet popcorn, and sprinkling over veggies, eggs, and meat.
Siracha: Enjoy the tangy spice of Sriracha as it comes together with sea salt. Perfect for adding flare to scrambled eggs, stir-fries, noodles, or pizza; rimming cocktails; and topping caramel!
Vanilla Bean: Genuine bourbon vanilla beans are mixed with delicate hand harvested sea salt. Use this salt to accentuate sweet desserts, vegetables, chicken, and fish dishes. Use in baking cookies, cakes, or top with ice cream. Top oatmeal, yogurt, or fresh fruit.
Chili Verde: Our Chili Verde Flake Sea Salt is a mixture of Hatch, Poblano, and Jalapeño chili powders added to tangy flake sea salt. Crunchy, spicy, and a world of flavor! Rimming Margarita or Blood Mary glasses
Citrus Dill: The fresh, zesty flavors lemon and dill dominate this sea salt. Season veggie dips and spreads, add flavor to alfredo sauce, or sprinkle on chicken or fish.
Smokey Bacon: Bacon lovers rejoice! You can now enjoy the amazing flavor of savory, salty bacon on everything without even having to cook. A favorite for finishing scrambled or hard boiled eggs, sliced avocado, potato salad, pasta, and meats. Also great for rimming Bloody Mary's at your next brunch!
Black Garlic: Prepare to be amazed! This blend of premium quality, hand harvested, French grey sea salt and black garlic powder will quickly become your go-to seasoning, creating a truly wowing flavor experience. Black garlic is made from fermenting fresh garlic, giving hints of sweet balsamic and tamarind with a mellow garlic flavor.
Roasted Garlic: Each crystal of this savory sea salt is infused with real garlic, creating a "tres gourmet" version of traditional garlic salt. Use on meats, vegetables, and everything else.
How to Use:
Season steak, poultry, pork, or fish.
Sprinkle over veggies before grilling.
Rub on baked potatoes.
Top potatoes before roasting in the oven.
Sprinkle in stuffing for turkey or pork tenderloin.
Season fresh salsa.
Season pasta, potatoes, or popcorn.
Add flavor to curries, noodle dishes, or soups.
Add spice to bread and biscuits.
Marinade beef, chicken, or pork.
Feel like you’re biting into a fresh key lime with our sweet and bright Key Lime Infused Olive Oil! This olive oil is excellent for marinating chicken, pork, and fish, drizzling over veggies before roasting, or using when making a variety of Latin-American and Southeast Asian dishes!
How to Enjoy:
Mixing with your favorite balsamic to dress fresh garden salads.
Creating marinades for shrimp, pork, or chicken.
Baking cakes or adding into citrusy desserts for a bright twist.
This monovarietal extra virgin olive oil is cold-extracted from 100% Koroneiki olives grown, harvested, and pressed in the Kalamata region of the Southern Peloponnese in Greece and was harvested in Fall of 2024.
Aroma: Dried Herbs & Artichoke
Taste: Fresh Herbs & Green Apple
Intensity: Medium
How to Enjoy:
Sautéing fresh garden vegetables.
Tossing with warm pasta and tomato dishes.
Roasting potatoes, root vegetables, and meats.
Tired of boring, bland dishes? Want to add a citrusy burst to your meals without the mess of squeezing limes? Our Key Lime Infused Olive Oil solves that problem with a refreshing, tangy punch that’ll instantly elevate your cooking! No squeezing, no mess, just vibrant lime goodness ready to elevate your cooking!
We all know bacon makes everything taste better, and now it's easier than ever to add that smokey, mouth-watering flavor to any dish! The best part? It's vegan, which means almost anyone can indulge!
How to Enjoy:
Cooking eggs and potatoes.
Roasting broccoli, cauliflower, brussel sprouts, or cabbage.
Marinating chicken, beef, and pork.
Light, crisp, sweet, and tangy…all at the same time! If you love lemon as much as we do, one drop will take your taste buds on an adventure and help you find your inner chef.
How to Enjoy:
Drizzling over Greek yogurt, ice cream, French toast, or fresh fruit.
Dressing a spinach salad with pecans and fruit.
Marinating or finishing grilled fish, chicken or stone fruit.
Craving that refreshing mint and lime flavor, but don’t want to deal with cocktails? Our Mojito White Barrel Aged Balsamic brings the bright, minty zing of a Mojito to your dishes. No muddling, no alcohol, and no mess! Just a drizzle for that zesty, cool refreshment you love, ready to use on everything from salads to desserts.
This Mojo Citrus Seasoning Salt blends Kosher Flake Sea Salt, Black Peppercorns, Lemon & Orange Peel, Chives, Mexican Oregano, Cumin Seeds, and Onion for a zesty, bright, and savory seasoning. Use to brine pork and chicken, season fish, veggies, beans and rice, or finish fresh salads!
How to Use:
Season meats and veggies before roasting, grilling, smoking or sautéing.
Brine chicken, pork, or turkey.
Finish fruit, salads, veggies, rice, and beans.
Simply twist & grind this high end ceramic mill for fantastic flavors and high quality results. Make easy work of grinding salt, pepper, and spices for fresh flavor at home! This glass grinder has a durable ceramic mill with adjustable grind size.
The perfect solution to salting pasta water! Many people don't realize how important properly salted water is to their finished dish and this takes the guesswork out of that task, plus you get the naturally occurring trace minerals. Made from salt found from dried sea beds in the Himalayan Mountains the pink color is due to naturally occurring trace minerals.
How to Enjoy:
Season water when boiling or blanching pasta, rice, potatoes, veggies, or eggs.
Tropical pineapple marries with the bright and spicy flavor of habaneros! This balsamic vinegar is all things sweet and spicy and leaves the right amount of heat in your mouth after tasting.
How to Enjoy:
Dressing up cocktails.
Marinating chicken, fish, and fruit.
Glazing pork chops, ribs, or ham.
What could be better than premium quality Italian olive oil infused with the same herbs and spices that make pizza such an addiction? Like Pizza in a bottle! We blend together premium quality Tuscan olive oil with Garlic, Basil, Rosemary, Oregano, and spicy Chilies.
How to Enjoy:
Drizzling over potatoes or vegetables before roasting or sautéing.
Cooking chicken, pork, and steak dishes.
Finishing pasta, pizza, and risottos.
A must for all Ponzu lovers! Love ponzu but hate how thin and sour it can be? This Ponzu Barrel Aged Balsamic takes everything you love about classic ponzu and turns it into a rich, flavor packed upgrade. Fresh citrus notes meet savory umami and thick, barrel aged balsamic for a perfectly balanced drizzle that does way more than basic sauce ever could.
How to Enjoy:
Cooking and marinating meats and vegetables.
Making dressings or dipping bread.
For the garlic obsessed: This balsamic pairs the pungently delicious flavor of garlic with the tangy and sweet flavor of our white balsamic vinegar. This will be a new staple in your pantry!
How to Enjoy:
Splash veggies & meats when stir frying.
Combine with your favorite olive oil for dressing salads.
Toss with pasta, potatoes, or veggies for a tangy finish.
Savory fans rejoice! The fermented black garlic and shiitake mushrooms combined in this rub creates an "umami" explosion of flavor for your cooking.
How to Enjoy:
Enhance noodle or rice dishes.
Season chicken, pork, beef, seafood, and veggies.
Season broth, creamy sauces, or dressings for added flavor.
This taco blend is bursting with savory and salty flavors with just a touch of heat! Cumin & Garlic Taco will be your go-to seasoning for all your Mexican dishes. Give life to meats, veggies, potatoes, and more!
How to Enjoy:
Seasoning enchilada and mole sauces.
Marinating beef, chicken, and seafood.
Topping guacamole.
Popular across the Mediterranean, Tzatziki is a sauce (or dip) made by combining yogurt, cucumbers, garlic, herbs, and lemon. A great compliment to grilled meats. To make your own dip, mix 1 cup yogurt, 1/2 cup diced cucumber, and 1 Tbsp Tzatziki spice.
How to Enjoy:
Seasoning cold pasta salads.
Marinating chicken, lamb, and fish.
Seasoning vegetables.
Aromatic garlic, savory Mediterranean herbs, and pungent mustard are what give this rub its complex and balanced flavor that you'll reach for again and again. Perfectly season meats, vegetables, potatoes, and pasta with this versatile rub & seasoning!
How to Enjoy:
Season on pasta, potatoes, veggies, and scrambled eggs.
Mix with yogurt, sour cream, or mayo for a dip or spread.
Marinade chicken, pork, beef, or fish.
This savory rub and seasoning adds a rich, robust flavor to meats that is irresistible! A favorite among employees and customers and often referred to as the "go to dish" for grilling steak and impressing company. Great as a dry rub or finished with your favorite sauce. A must for every BBQ!
How to Enjoy:
Rubbing on steak, pork ribs, or tenderloin before grilling.
Seasoning ground beef, chicken, or pork when making burgers.
Adding to pan sauces and stews for a full bodied flavor compliment.
One taste of our Sweet Applewood Barbecue Rub & Seasoning and you'll forget about all the other seasonings in your cabinet! Whether you're grilling, smoking, or barbecuing this rub packs the most flavor! It adds the perfect balance of sweet, smokey, and savory for your beef, chicken, pork, fish, veggies, or potatoes.
How to Enjoy:
Grilling chicken, pork, or fish.
Mixing with Greek Yogurt for a wing dip.
Marinating veggies before roasting.
Discover the perfectly balanced, sweet, smokey, slightly spicy flavors of Olivelle's exclusive Sweet Smoked Chili Rub. Our go-to seasoning for creating flavorful taco meat, grilling or braising pork, and seasoning shrimp or chicken.
How to Enjoy:
Season ground burger, taco meat, or chili.
Rub on chicken, pork, salmon, or veggies before grilling.
Add flavor to guacamole, sour cream, or southwestern ranch.
This decorative, glass dressing shaker has recipes that you can easily follow to create delicious dressings, marinades, and sauces. Simply fill each ingredient starting at the base to the noted lines, shake, and drizzle our of the handy spout onto your salad of choice. We keep a few of these in each of our kitchens, each made up with a different recipe for easy access. Dressing salads has never been easier!
This Italian "hodgepodge" of herbs adds exquisite flavor to everyday foods. If you love Italian seasoning, look no further than this jar of Italian Herbs. Perfect for adding flair to veggies, pasta, potatoes, meats, sauces, and more!
How to Enjoy:
Season veggies, chicken, meatballs, or pasta dishes.
Mix with sour cream to garnish baked potatoes or omelets.
Enhance sauces and soups.
Green and black olives mix with Italian Bruschetta for an umami masterpiece! Enjoy this mouthwatering spread as an appetizer with crackers or bread or added to main course meats and veggies. Perfect for seasoning Mediterranean inspired cuisine which uses olives and tomatoes often.
How to Enjoy:
Spoon prepared Tapenade on chicken and fish.
Add to a can of tomatoes for a quick Puttanesca sauce.
Season veggies, meat, and seafood before roasting.
Wild Garlic Dried Herb Blend uses ramson (leafy wild garlic) to bring a garlic flavor that is less pungent than garlic cloves. This delicate blend of herbs is a staple for seasoning everything from party dips to scrambled eggs.
How to Enjoy:
Season eggs, chicken, fish, or veggies.
Mix with sour cream to garnish baked potatoes.
Add to meatballs, burgers, soups, or salad dressings.
Making freshly popped popcorn at home is easier than ever with this Silicone Microwave Popcorn Popper! Enjoy the convenience of microwave popcorn, without the additives, preservatives, and excess oils found in microwave popcorn bags. Simply add your favorite popcorn, pop in the microwave for 2-4 minutes, then season with your favorite toppings! Choose from a variety of custom colors.
Making freshly popped popcorn at home is easier than ever with this Silicone Microwave Popcorn Popper! Enjoy the convenience of microwave popcorn, without the additives, preservatives, and excess oils found in microwave popcorn bags. Simply add your favorite popcorn, pop in the microwave for 2-4 minutes, then season with your favorite toppings! Choose from a variety of custom colors.
Imagine the amazing flavors of fresh smoked BBQ blended with a sweet, thick, luscious richness of balsamic vinegar and you have this magic sauce! An amazing addition to everything from grilled chicken and steak to brussel sprouts and potatoes.
How to Enjoy:
Dressing BBQ chicken or steak salads along with grilled onions and peppers.
Drizzling over veggies the last few minutes of roasting or grilling.
Adding to the pan when making pan sauces for meats.
This amazingly addicting sweet and spicy white vinegar is made with balsamic vinegar of Modena and blended with real chilis to create a beautifully balanced masterpiece.
How to Enjoy:
Dressing garden fresh salads, noodle, or rice bowls that need an extra kick.
Drizzling over vegetables or meats before roasting.
Deglazing the pan when making sauces for braised, roasted, or grilled meats.
This sweet white vinegar is made with balsamic vinegar of Modena and blended with real strawberries to create a beautifully balanced sweet and tart masterpiece. Delicate pink in color and made with 80% cooked and concentrated grape must, making it thick and sweet. This balsamic vinegar was a 2017 Sofi Award Winner for best new vinegar of the year!
How to Enjoy:
Dressing green salads along with fruit, nuts, and creamy cheese.
Drizzling over Greek yogurt, granola, and fresh fruit.
De-glazing the pan when making pan sauces for meats.
The perfect balance of sweet strawberries and zesty lemonade bring a fruity, refreshing kick to any dish. No need to juice lemons or blend berries. Just drizzle and enjoy! Whether you're brightening up a salad, adding a twist to cocktails, or giving roasted veggies a citrusy upgrade, this balsamic makes everything taste like spring.
No More Kitchen Frustrations:
Craving that sweet-tart strawberry lemonade flavor? Enjoy it anytime with this balsamic. No pitcher required!
Tired of prepping strawberries and lemons? No slicing, hulling, or juicing. Just drizzle and enjoy!
Missing summer fruits? Get that refreshing strawberry lemonade taste all year round, no waiting for fruit season!
Say goodbye to fake, sugary flavors! Like all our infused balsamics, this one starts with high quality, barrel aged balsamic straight from Italy. We then add all natural, fresh flavors for the perfect infusion. No shortcuts. Just pure, yummy flavor in every drop!
Aromatic chai spices and apples marry together for warming and full flavor. The Apple Chai Sugar Shaker is perfect for sprinkling over lattes, topping oatmeal and fruit, or baking a variety of sweet breads and cookies. Made with organic cane sugar, this is sure to add a little sweetness to your day.
Our Lemon Raspberry Sugar Shaker is sure to make you pucker! Tart lemon and sweet raspberries make this sugar shaker mouthwateringly good. Rim a variety of cocktail glasses, sprinkle over yogurt with fresh fruit, or use when baking sweet bread or cheesecake. Made with organic cane sugar, this is sure to add a little sweetness to your day.
Chocolate addicts beware our Brownie Batter Sugar Shaker will awaken your taste buds. Rich cocoa and vanilla gives this sugar shaker its divine chocolatey flavor! Sprinkle on top of your coffee, mix in with whipped cream, or add to a variety of chocolatey desserts! Made with organic cane sugar, this is sure to add a little sweetness to your day.
Like cinnamon sugar toast in a bottle, this sugar shaker exhibits the best flavors and aromas of cinnamon and vanilla. Perfect for sprinkling over buttered toast, topping oatmeal, or adding to a variety of baked goods. Made with organic cane sugar, this is sure to add a little sweetness to your day.
How to Enjoy:
Tossing with apples or pears before baking into pies or crumbles.
Sprinkling into the dough or batter for sweet breads, cakes, or muffins.
Seasoning root veggies like carrots, parsnips, or beets before roasting.
Rimming cocktail glasses.
Topping ice cream or fruit.
Adding in with breads, cakes, muffins, and bars before baking.
Mixing with oil and vinegar for salad dressings.
Stirring a spoonful in your favorite hot chocolate.
Mixing with chocolate chip cookies dough or brownie batter.
Rimming the glass of a Chocolate Martini or Irish Coffee.
Sprinkling over buttered toast or tortillas.
Adding to cookie dough or brownies.
Topping coffee drinks and ice cream.
Tossing freshly baked or fried fritters and donuts.
