Cutting boards from Larchwood Canada are more than just a versatile kitchen tool—they’re a piece of artisanal craftsmanship rooted in Cape Breton Island, Nova Scotia. Each board is handmade from sustainably harvested eastern Canadian larch wood, a material chosen for its strength, resilience, and natural beauty.
What sets Larchwood apart is its end-grain construction: individual blocks of larch are carefully arranged so the grain runs vertically, creating a surface that is exceptionally durable yet gentle on knife edges. This technique not only resists knife marks but also allows the wood fibers to flex and recover, extending the life of both the board and your knives. The result is a food-safe cutting board with natural antibacterial properties and resistance to rot.
Founded in 2003 by local craftsmen, Larchwood began as a small workshop dedicated to transforming underutilized larch into heirloom-quality kitchen essentials. Their boards are celebrated worldwide for their longevity, eco-friendly sourcing, and meticulous craftsmanship, with each piece reflecting the company’s deep respect for nature and tradition.
Key features and benefits of this medium size board include:
Durable end-grain larch wood construction ensures long-lasting performance for daily kitchen use
Medium cutting board dimensions (17 inch cutting board) provide ample space for chopping vegetables, fruits, meats, and more
Handmade craftsmanship from Cape Breton artisans delivers a premium, heirloom-quality kitchen tool
Food safe cutting board certification guarantees hygiene and safety during food preparation
Heavy duty chopping block design supports rigorous chopping tasks without damage
Eco friendly cutting board made from sustainably sourced Canadian larch reduces environmental impact
Versatile wooden kitchen accessory suitable for all types of cooking styles
Cutting boards from Larchwood Canada are more than just a versatile kitchen tool—they’re a piece of artisanal craftsmanship rooted in Cape Breton Island, Nova Scotia. Each board is handmade from sustainably harvested eastern Canadian larch wood, a material chosen for its strength, resilience, and natural beauty.
What sets Larchwood apart is its end-grain construction: individual blocks of larch are carefully arranged so the grain runs vertically, creating a surface that is exceptionally durable yet gentle on knife edges. This technique not only resists knife marks but also allows the wood fibers to flex and recover, extending the life of both the board and your knives. The result is a food-safe cutting board with natural antibacterial properties and resistance to rot.
Founded in 2003 by local craftsmen, Larchwood began as a small workshop dedicated to transforming underutilized larch into heirloom-quality kitchen essentials. Their boards are celebrated worldwide for their longevity, eco-friendly sourcing, and meticulous craftsmanship, with each piece reflecting the company’s deep respect for nature and tradition.
Key features and benefits of this medium size board include:
Durable end-grain larch wood construction ensures long-lasting performance for daily kitchen use
Medium cutting board dimensions (17 inch cutting board) provide ample space for chopping vegetables, fruits, meats, and more
Handmade craftsmanship from Cape Breton artisans delivers a premium, heirloom-quality kitchen tool
Food safe cutting board certification guarantees hygiene and safety during food preparation
Heavy duty chopping block design supports rigorous chopping tasks without damage
Eco friendly cutting board made from sustainably sourced Canadian larch reduces environmental impact
Versatile wooden kitchen accessory suitable for all types of cooking styles
Premium hard rock maple wood
Hand-sanded
Naturally self-healing and mark-resistant end-grain wood
Sealed with long-lasting, durable cutting board oil; oil regularly
Hand wash; wipe clean with a damp cloth
Made in USA
Cutting boards from Larchwood Canada are more than just a versatile kitchen tool—they’re a piece of artisanal craftsmanship rooted in Cape Breton Island, Nova Scotia. Each board is handmade from sustainably harvested eastern Canadian larch wood, a material chosen for its strength, resilience, and natural beauty.
What sets Larchwood apart is its end-grain construction: individual blocks of larch are carefully arranged so the grain runs vertically, creating a surface that is exceptionally durable yet gentle on knife edges. This technique not only resists knife marks but also allows the wood fibers to flex and recover, extending the life of both the board and your knives. The result is a food-safe cutting board with natural antibacterial properties and resistance to rot.
Founded in 2003 by local craftsmen, Larchwood began as a small workshop dedicated to transforming underutilized larch into heirloom-quality kitchen essentials. Their boards are celebrated worldwide for their longevity, eco-friendly sourcing, and meticulous craftsmanship, with each piece reflecting the company’s deep respect for nature and tradition.
Key features and benefits of this medium size board include:
Durable end-grain larch wood construction ensures long-lasting performance for daily kitchen use
Medium cutting board dimensions (17 inch cutting board) provide ample space for chopping vegetables, fruits, meats, and more
Handmade craftsmanship from Cape Breton artisans delivers a premium, heirloom-quality kitchen tool
Food safe cutting board certification guarantees hygiene and safety during food preparation
Heavy duty chopping block design supports rigorous chopping tasks without damage
Eco friendly cutting board made from sustainably sourced Canadian larch reduces environmental impact
Versatile wooden kitchen accessory suitable for all types of cooking styles
Cutting boards from Larchwood Canada are more than just a versatile kitchen tool—they’re a piece of artisanal craftsmanship rooted in Cape Breton Island, Nova Scotia. Each board is handmade from sustainably harvested eastern Canadian larch wood, a material chosen for its strength, resilience, and natural beauty.
What sets Larchwood apart is its end-grain construction: individual blocks of larch are carefully arranged so the grain runs vertically, creating a surface that is exceptionally durable yet gentle on knife edges. This technique not only resists knife marks but also allows the wood fibers to flex and recover, extending the life of both the board and your knives. The result is a food-safe cutting board with natural antibacterial properties and resistance to rot.
Founded in 2003 by local craftsmen, Larchwood began as a small workshop dedicated to transforming underutilized larch into heirloom-quality kitchen essentials. Their boards are celebrated worldwide for their longevity, eco-friendly sourcing, and meticulous craftsmanship, with each piece reflecting the company’s deep respect for nature and tradition.
Key features and benefits of this medium size board include:
Durable end-grain larch wood construction ensures long-lasting performance for daily kitchen use
Medium cutting board dimensions (17 inch cutting board) provide ample space for chopping vegetables, fruits, meats, and more
Handmade craftsmanship from Cape Breton artisans delivers a premium, heirloom-quality kitchen tool
Food safe cutting board certification guarantees hygiene and safety during food preparation
Heavy duty chopping block design supports rigorous chopping tasks without damage
Eco friendly cutting board made from sustainably sourced Canadian larch reduces environmental impact
Versatile wooden kitchen accessory suitable for all types of cooking styles
Cutting boards from Larchwood Canada are more than just a versatile kitchen tool—they’re a piece of artisanal craftsmanship rooted in Cape Breton Island, Nova Scotia. Each board is handmade from sustainably harvested eastern Canadian larch wood, a material chosen for its strength, resilience, and natural beauty.What sets Larchwood apart is its end-grain construction: individual blocks of larch are carefully arranged so the grain runs vertically, creating a surface that is exceptionally durable yet gentle on knife edges. This technique not only resists knife marks but also allows the wood fibers to flex and recover, extending the life of both the board and your knives. The result is a food-safe cutting board with natural antibacterial properties and resistance to rot.Founded in 2003 by local craftsmen, Larchwood began as a small workshop dedicated to transforming underutilized larch into heirloom-quality kitchen essentials. Their boards are celebrated worldwide for their longevity, eco-friendly sourcing, and meticulous craftsmanship, with each piece reflecting the company’s deep respect for nature and tradition.Key features and benefits of this medium size board include:
Durable end-grain larch wood construction ensures long-lasting performance for daily kitchen use
Medium cutting board dimensions (17 inch cutting board) provide ample space for chopping vegetables, fruits, meats, and more
Handmade craftsmanship from Cape Breton artisans delivers a premium, heirloom-quality kitchen tool
Food safe cutting board certification guarantees hygiene and safety during food preparation
Heavy duty chopping block design supports rigorous chopping tasks without damage
Eco friendly cutting board made from sustainably sourced Canadian larch reduces environmental impact
Versatile wooden kitchen accessory suitable for all types of cooking styles
Cutting boards from Larchwood Canada are more than just a versatile kitchen tool—they’re a piece of artisanal craftsmanship rooted in Cape Breton Island, Nova Scotia. Each board is handmade from sustainably harvested eastern Canadian larch wood, a material chosen for its strength, resilience, and natural beauty.
What sets Larchwood apart is its end-grain construction: individual blocks of larch are carefully arranged so the grain runs vertically, creating a surface that is exceptionally durable yet gentle on knife edges. This technique not only resists knife marks but also allows the wood fibers to flex and recover, extending the life of both the board and your knives. The result is a food-safe cutting board with natural antibacterial properties and resistance to rot.
Founded in 2003 by local craftsmen, Larchwood began as a small workshop dedicated to transforming underutilized larch into heirloom-quality kitchen essentials. Their boards are celebrated worldwide for their longevity, eco-friendly sourcing, and meticulous craftsmanship, with each piece reflecting the company’s deep respect for nature and tradition.
Key features and benefits of this medium size board include:
Durable end-grain larch wood construction ensures long-lasting performance for daily kitchen use
Medium cutting board dimensions (17 inch cutting board) provide ample space for chopping vegetables, fruits, meats, and more
Handmade craftsmanship from Cape Breton artisans delivers a premium, heirloom-quality kitchen tool
Food safe cutting board certification guarantees hygiene and safety during food preparation
Heavy duty chopping block design supports rigorous chopping tasks without damage
Eco friendly cutting board made from sustainably sourced Canadian larch reduces environmental impact
Versatile wooden kitchen accessory suitable for all types of cooking styles
Premium hard rock maple wood
Hand-sanded
Naturally self-healing and mark-resistant end-grain wood
Sealed with long-lasting, durable cutting board oil; oil regularly
Hand wash; wipe clean with a damp cloth
Imported
