Take homemade cocktails to the next level or add a little pizzazz to your favorite recipe with a trusty citrus tool that does double duty. The OXO Good Grips Citrus Zester with Channel Knife features sharp holes that effortlessly zest citrus fruits, plus a channel knife that creates strips and twists. The soft, non-slip handle nestles comfortably in your hand, and the durable stainless steel head won't ever rust.
Take your dishes and drinks to all-new levels… without the effort or grated knuckles. Simple to use and dishwasher-safe, this is the best citrus zester for easily creating fine strips of zest for an added touch of flavor.
The Shun Classic Blonde 5-Piece Starter set brings the beauty and performance of Shun Classic to your kitchen in a new lighter, brighter look. It includes three of the most essential Shun knives, plus a Shun Combination Honing Steel and a beautiful 6-slot Slimline Block. You get the 8-in. Chef's Knife, the 3.5-in. Paring Knife, and the 6-in. Utility Knife. The attractive Slimline bamboo block takes up less space on your countertop and you will appreciate its easy-care performance, too.
KNIVES
Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side
34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
D-shaped blonde PakkaWood® handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
Full composite tang for light weight and perfect balance
Handcrafted in Japan
HONING STEEL
Built-in angle guide makes precision honing easy
Two honing surfaces: smooth for everyday honing; micro-ribbed for weekly care
Stainless steel
Handle: Stainless steel
Rod length: 9 in. (22.9 cm)
Made in China
BAMBOO BLOCK
Beautiful, sustainable bamboo construction
Accommodates up to 6 pieces of kitchen cutlery, large and small
Includes slots for honing steel and kitchen shears
Made in China
Set includes:
Classic Blonde 8" Chef's Knife
Classic Blonde Pairing Knife
Classic Blonde 6" Utility Knife
Shun Combination Honing Steel 9"
6–Slot Bamboo Slimline Block
After a chef's knife and a paring knife, some cooks say that the knife they most can't live without is their bread knife. It's a crime to ruin a fresh loaf of bread by smashing it beneath the blade of a dull knife. The wide, “low frequency" serrations on the Shun Classic Bread Knife are not only razor-sharp, but they do a much better job slicing any type of bread than a straight-edged knife. The undulating serrations provide the power you need to gently saw through a crusty loaf without tearing the tender interior. And it works equally well on very soft breads and even pastries.
Slice tender or crusty breads with no ripping, squashing, or tearing
Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting, single-bevel 16° edge
34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
Full composite tang for light weight and perfect balance
Handcrafted in Japan
The first thing you notice about the nakiri is its unique blade shape. With its squared-off tip and straight cutting edge, it is a very eye-catching blade. In Japan, a nakiri is a vegetable knife and this beautiful kitchen knife is designed to handle a full range of vegetables, and a lot more, with ease. Use it with a simple push cut instead of a rocking cut. The straighter edge means more of the blade contacts the board with each cut for extremely efficient slicing and dicing. The shorter 6.5-inch length and squared tip make the nakiri especially easy to control with precision. The Shun Classic Blonde Nakiri is a gorgeous addition to the Shun Classic Blonde series and it will make a perfect addition to your kitchen, too.
A versatile, Japanese-style vegetable knife
Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side
34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
D-shaped blonde Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
Full composite tang for light weight and perfect balance
Handcrafted in Japan
High quality WÜSTHOF steel: Our special stainless steel is durable, corrosion resistant, easy to sharpen, and reduces wear on the blade. Ideal for chef’s knives.
Unrivaled performance: Our superbly balanced and ergonomically designed handles ensure that every knife fits perfectly in the hand. Ideal for you.
Small, versatile knife with an extra-wide blade and plain edge: the WÜSTHOF Classic 4" Extra-wide Paring Knife is the second most important knife to have in the kitchen. The extra-wide blade tapers to a point at the tip and is easy to handle making it the perfect knife to peel and slice small produce such as garlic cloves and herbs.
While boning knives and cleavers are more suitable for coarser tasks, the flexible blade of the Fillet Knife was designed for wafer-thin filleting. Precision cutting of meat, loosening the fish fillet from the skin, or peeling fruit – these are the Fish Fillet Knife's special talents.
While boning knives and cleavers are more suitable for coarser tasks, the flexible blade of the Fillet Knife was designed for wafer-thin filleting. Precision cutting of meat, loosening the fish fillet from the skin, or peeling fruit – these are the Fish Fillet Knife's special talents.
A nakiri is a Japanese-style vegetable knife. Once you get the Shun Classic Nakiri in your hands, you will see why both professional chefs and good cooks around the world choose this beautiful and extremely useful tool whenever they have fruits or vegetables to prepare. With its straight blade, edge, and spine, the nakiri is used with a simple push cut. You will love the clean, swift work it makes of vegetables of all kinds. For daily salad preparation or slicing vegetables for stir-fry, it cannot be beat. Finely dicing onions is fast, easy, and with the Shun Classic Nakiri's blunt end, safer, too.
A Japanese-style knife ideal for preparing vegetables and a full range of other foods
Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side
34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
Full composite tang for light weight and perfect balance
Handcrafted in Japan
Spanning two burners, it offers a two-sided design—one smooth side for classic griddling and a ribbed grill side that sears foods with beautiful, flavorful grill marks.
Whether it's for a cozy family movie night, a unique hostess gift, or simply to add a dash of fun to a home-cooked meal, this Popcorn Topping Bar Gift Set is versatile and appealing. The seasonings are packed in convenient shaker jars, making it easy to sprinkle the perfect amount of flavor.
The Classic Petite Salt and Pepper Mill Set is the perfect size to bring to the table and allow everyone to season their own food to perfection. Combining classic form and modern technology with our iconic colors, the ceramic grinder is strong enough to crack peppercorns and corrosion-resistant for grinding salt. The acrylic ABS-finished mills do not absorb odors or moisture and easily wipe clean.
Set of 2 includes: Salt Mill and Pepper Mill
Features
ABS finish is resistant to moisture, grease and odors
Adjust the grind setting with a turn of the knob – clockwise for a finer ground and counterclockwise for a coarser grind
Spot clean or hand wash with a damp cloth, and allow to dry thoroughly before refilling
Exterior Dimensions 5.0" H
Season every dish to perfection with the Le Creuset Classic Salt and Pepper Mill Set. Combining traditional form and modern technology with our iconic colors, the ceramic grinder is strong enough to crack peppercorns and corrosion-resistant for grinding salt. The acrylic ABS-finished mills do not absorb odors or moisture and easily wipe clean.
Set of 2 includes: Salt Mill and Pepper Mill
Features
ABS finish is resistant to moisture, grease and odors
Adjust the grind setting with a turn of the knob – clockwise for a finer ground and counterclockwise for a coarser grind
Spot clean or hand wash with a damp cloth, and allow to dry thoroughly before refilling
Exterior Dimensions 2.4" L, 2.4" W, 8.1" H each
At the heart of every Classic knife is a VG-MAX cutting core, engineered to take an incredibly sharp edge and hold it longer. Sharpened to a precise 16° angle, Classic delivers clean, controlled cuts that feel effortless and confident. It’s the sharpness that changed the category, and it continues to define what premium performance feels like today.
