Products tagged with proseries20

Features a rigid stamped blade with an upward curve and ample girth, wider than a breaking knife blade. This large butcher’s knife is attached to a non-slip handle, this allows you to slice with one swift motion and eliminates sawing back-and-forth.

The Messermeister Pro Series 10” Chef’s Knife is the workhorse in every kitchen. You'll gravitate towards this knife and find yourself using it for 90% of all your cutting tasks.

Just as versatile as a traditional chef’s knife, the Santoku Knife is also known as a Japanese chef’s knife. The Pro Series 7” Kullenschliff Santoku, has a thin taper for maximum precision when slicing vegetables, fish and meat.

The Messermeister Pro Series 8” Chef’s Knife is the workhorse in every kitchen. You'll gravitate towards this knife and find yourself using it for 90% of all your cutting tasks.

The Messermeister Pro Series Breaking Knife is used to break down large quarters of beef, pork or lamb into smaller roasts and pieces. This knife is an excellent choice for most butchering work.

The Messermeister Pro Series 6" Semi-Flexible Curved Boning Knife has a stamped, semi-flexible & narrow blade with an upward curve.

The Messermeister Pro Series 7” Straight Carving Fork is an ideal accompaniment to any Messermeister carving knife. The extra long straight tines hold meat in place for steady carving, slicing and transferring to serving platters.

The Messermeister Pro Series Spear Point Paring Knife is your go-to for a variety of daily tasks requiring accuracy.