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Create an accountBOOKS
How To Cookbook For Kids
Involving kids in the kitchen can help them better appreciate food, broaden their tastes, and, most importantly, have fun! This introductory kids' cookbook features simple directions and a full range of tasty recipes perfect for new cooks.
The Smitten Kitchen Cookbook
Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking.
Easy Wok Cookbook
It's time to toss the takeout menu and start stir-frying like a chef. The Easy Wok Cookbook gives you everything you need to get started, including dozens of delicious Chinese dishes, simple instructions, troubleshooting tips and tricks, and more.
Bento For Beginners
This bento box cookbook is filled with easy-to-follow recipes and everything you need to create a bento-ready kitchen, including the best type of bento box to purchase, ingredients needed and how to plan for the week ahead.
Heritage Baking
This book provides step-by-step instructions as well as tips and techniques that lead to better loaves with more flavor. There are 45 recipes for delicious, nutritious, breads and pastries, using a wide range of artisanal grains and flours.
Sous Vide At Home
A beginner’s guide to sous vide, which has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection.
Anything's Pastable
The innovative James Beard Award–winning podcaster who changed the way you think about pasta shapes with his invention of the viral sensation cascatelli now does the same for pasta sauces in this fun and charmingly obsessive cookbook.
Sunkissed Cooking
A fresh look at produce-forward cooking that combines a deep love of ingredients, a respect for seasonality—which also incorporates preserved and canned vegetables—and a flair that makes cooking with produce inventive, fun, and incredibly delicious.
Sourdough Baking With Kids
Sourdough Baking with Kids teaches young bakers and their families about the science behind caring for active sourdough starter: how to create it, keep it alive, feed it when it’s hungry, and prepare it for baking.
Chef's Fridges Cookbook
Filled with exclusive photographs and interviews granted especially for this book, Chefs’ Fridges is a look into the refrigerators and kitchens of more than 35 of the world’s most esteemed chefs, including 12 chefs with 36 Michelin stars between them.
The Great British Baking Show Kitchen Classics
The kitchen is the heart of the home. It's a place to experiment, following new recipes and making bold creations, and it's a place of comfort, where family favourites and classic bakes emerge from the oven time after time.
Betty Crocker Picture Cookbook
This ground-breaking book made cooking easy, it made cooking appealing, and best of all, it made cooking fun. Packed full of tips, hints, and lavish color photography, this was the book that shaped cooking for generations, the book that people remember.
C.R. Gibson
Little Chef's Easy inpincheasy Recipe Card BookWhimsical art and creatively cute characters lead your young chef through 10 easy peasy recipes that begin with the letter P!
C.R. Gibson
Little Chef's in The Kitchen Howto Board BookPerfect for aspiring little chefs, Kids in the Kitchen board book introduces children to fun and safe kitchen skills and knowledge
The Cheese Board Deck
Elevate your next gathering with this beautiful, helpful card deck that offers 50 creative ideas for styling and presenting food platters for any occasion–no cooking skills required!
Kids Can Cook Anything
Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen. QR codes throughout the book link to video examples of techniques and skills to help kids visualize concepts.
Craft Pizza
Without the need for elaborate equipment, you’ll be shown it’s possible that—with just the most basic, fresh ingredients—you, too, can make luscious handmade pizzas, calzones, and focaccias.
Scandinavian Gatherings
Organized around seasonal festivities including Lucia Day and Christmas Eve Dinner, as well as everyday gatherings like Afternoon Fika, this book includes simple recipes, handmade decorations, and tips for entertaining.
Let's Make Bread
An easy-to-follow comic book cookbook for baking delicious breads, featuring a basic universal method, guidelines for maintaining a sourdough starter, and recipes for classic loaves and fun new riffs.
A Dish For All Seasons Cookbook
A creative approach to seasonal cooking, A Dish for All Seasons presents 26 adaptable recipes, each with four seasonal variations, for a total of more than 100 accessible recipes for creative weeknight cooking.
Wine Style Cookbook
Discover new wines alongside incredible—and incredibly easy—recipes. With its modern approach to food and drink, Wine Style injects some much-needed fun into the world of wine tasting.
One Beer Grilling Cookbook
Complete with grill-savvy tips to master the flame and a variety of recipes from essential food groups like red meat and pizza, you’ll be kicking back with great food in the time it takes to drink a beer.
Thank You For Smoking Cookbook
Home cooks will learn how to elevate everyday meals with seductive, smoky flavors in this collection of recipes for smoking meats, fish, poultry, vegetables, nuts, grains, pantry staples, and even cocktails on a smoker or grill in as little as 30 minutes.