Wide peeler built for large produce with an easy grip and efficient cutting edge
Wide blade accommodates larger produce
Efficient design speeds up peeling tasks
Ergonomic grip provides secure handling
Easy cleaning makes maintenance simple
Now perfect deviled eggs can be whipped up in no time, and EVERY time. Quick and easy. Simply mix the packet contents with mayonnaise and egg yolks. Consistently good, devilishly easy.
The Negg® Deviled Egg Decorating kit comes complete with a 10" cloth (re-usable) Piping Bag and an oversized metal closed star pastry tip. This kitchen addition is a game-changer for anyone who loves to make deviled eggs or impress guests with elegantly prepared piped dishes.
When most people tie the knot, they probably already have some sense of their way around a kitchen. What makes the newlywed kitchen unique is the way you experience it together and what it says about you as a couple. The Newlywed Cookbook aims to help today’s couples inhabit their kitchen. The recipes are infused with global flavors, seasonal ingredients, some retro nostalgia, and lots of flexibility—most can be customized to suit your particular tastes.
The Signature Set features an 11-inch skillet, 2-quart saucepan with lid, and 3.5-quart sauté pan with lid delivers everyday versatility and performance, ideal for searing, simmering, and sautéing with a brilliant mirror polished finish.
Tri-ply with Pure Aluminum Core
Made In Italy
Stunning Mirror-polished finish
Dishwasher Safe
Oven & Broiler Safe to 600°F
Induction Compatible
Kazahana features razor-sharp blades made from high-carbon AUS10A stainless steel, renowned for its edge retention, strength, and corrosion resistance. The satin blade finish reduces friction and helps food release cleanly from the blade—making slicing smoother, prep faster, and cleanup easier. Every cut is clean and controlled, enhancing your efficiency and enjoyment in the kitchen.
From slicing meats to prepping produce, the Kawashima 6" Utility Knife is your everyday hero. Handcrafted in Seki, Japan from SG2 steel, with a razor-sharp edge, eco-brass bolster, and walnut Pakkawood handle for effortless precision.
Kazahana features razor-sharp blades made from high-carbon AUS10A stainless steel, renowned for its edge retention, strength, and corrosion resistance. The satin blade finish reduces friction and helps food release cleanly from the blade—making slicing smoother, prep faster, and cleanup easier. Every cut is clean and controlled, enhancing your efficiency and enjoyment in the kitchen.
This vibrant knife is an all-rounder in food preparation and supports the widest variety of kitchen tasks. With a slightly shorter 6-inch blade, this chef’s knife is also particularly agile and lightweight, and the unique color provides a subtle dose of self-expression on your cutting board.
After a chef's knife and a paring knife, some cooks say that the knife they most can't live without is their bread knife. It's a crime to ruin a fresh loaf of bread by smashing it beneath the blade of a dull knife. The wide, “low frequency" serrations on the Shun Classic Bread Knife are not only razor-sharp, but they do a much better job slicing any type of bread than a straight-edged knife. The undulating serrations provide the power you need to gently saw through a crusty loaf without tearing the tender interior. And it works equally well on very soft breads and even pastries.
Slice tender or crusty breads with no ripping, squashing, or tearing
Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting, single-bevel 16° edge
34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
Full composite tang for light weight and perfect balance
Handcrafted in Japan
Season every dish to perfection with the Le Creuset Classic Pepper Mill. Combining classic form and modern technology with our iconic colors, the ceramic grinder is strong enough to crack peppercorns and corrosion-resistant for grinding salt. The acrylic mills do not absorb odors or moisture and easily wipe clean.
Features
ABS finish is resistant to moisture, grease and odors
Adjust the grind setting with a turn of the knob – clockwise for a finer ground and counterclockwise for a coarser grind
Spot clean or hand wash with a damp cloth, and allow to dry thoroughly before refilling
Exterior Dimensions 2.4" L, 2.4" W, 8.1" H
The Heritage Rectangular baking dish is a kitchen essential that beautifully goes from oven to table. Ideal for everything from baking rich desserts to roasting vegetables, marinating meats, storing leftovers and more, the deep sidewalls and generous capacity provide ample space for layered bubbling casseroles. Crafted from premium stoneware to ensure food is cooked to perfection, the dishes feature a colorful glaze that is virtually non-stick for easy cleanup.
Features
Premium stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
Superior heat retention keeps food warm or cold for serving
Colorful glaze is non-porous, non-reactive, scratch-resistant, and resists stains and flavor absorption
Virtually non-stick interiors easily release food for quick clean-up, and resist cracking and crazing
Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils
Interior Dimensions 12.6" L, 9.6" W, 2.7" H
Exterior Dimensions 15.3" L, 10.0" W, 3.6" H
DEMDACO is proud to partner with notes to self on a companion collection that includes the I've Got This Ceramic Mug - 16oz. that delivers equally powerful positive affirmations in fun, creative and must-have ways that are made to brighten everyoneÃ's days.
Cutting boards from Larchwood Canada are more than just a versatile kitchen tool—they’re a piece of artisanal craftsmanship rooted in Cape Breton Island, Nova Scotia. Each board is handmade from sustainably harvested eastern Canadian larch wood, a material chosen for its strength, resilience, and natural beauty.
What sets Larchwood apart is its end-grain construction: individual blocks of larch are carefully arranged so the grain runs vertically, creating a surface that is exceptionally durable yet gentle on knife edges. This technique not only resists knife marks but also allows the wood fibers to flex and recover, extending the life of both the board and your knives. The result is a food-safe cutting board with natural antibacterial properties and resistance to rot.
Founded in 2003 by local craftsmen, Larchwood began as a small workshop dedicated to transforming underutilized larch into heirloom-quality kitchen essentials. Their boards are celebrated worldwide for their longevity, eco-friendly sourcing, and meticulous craftsmanship, with each piece reflecting the company’s deep respect for nature and tradition.
Key features and benefits of this medium size board include:
Durable end-grain larch wood construction ensures long-lasting performance for daily kitchen use
Medium cutting board dimensions (17 inch cutting board) provide ample space for chopping vegetables, fruits, meats, and more
Handmade craftsmanship from Cape Breton artisans delivers a premium, heirloom-quality kitchen tool
Food safe cutting board certification guarantees hygiene and safety during food preparation
Heavy duty chopping block design supports rigorous chopping tasks without damage
Eco friendly cutting board made from sustainably sourced Canadian larch reduces environmental impact
Versatile wooden kitchen accessory suitable for all types of cooking styles
