The Oliva Elite Fine Edge 4-Piece Steak Knife Set brings precision and polish to your dining table. Each knife is forged from German high-carbon stainless steel and honed to a razor-sharp fine edge—preserving the texture and juices of every cut of meat. No tearing, no serrations—just smooth, effortless slicing. The contoured olive wood handles add a touch of Mediterranean warmth and refinement to every meal. A dinner-party staple or a personal indulgence.
The Oliva Elite Collection by Messermeister is a masterclass in craftsmanship and style. Featuring handcrafted, drop-forged German stainless steel blades with exquisite Mediterranean olive wood handles, these knives are lightweight, ultra-sharp, and perfectly balanced. Handmade in Solingen, Germany, Oliva Elite knives deliver chef-level precision wrapped in timeless, natural beauty.
Chop, slice, and mince with Japanese precision and Mediterranean flair. The 7” Oliva Elite Kullens Santoku is your new go-to for weekday brilliance.
The Oliva Elite 7” Kullens Santoku is where East meets West in the best way possible. Inspired by Japanese tradition and handcrafted in Germany, this all-purpose blade features kullens (hollow edge divots) to keep food from sticking while you work. The wide blade is perfect for scooping chopped ingredients and makes fast work of everything from onions to tofu. The rich olive wood handle is hand-finished and ergonomically shaped for all-day comfort. When your prep needs speed and finesse, this is the knife you’ll reach for.
The Oliva Elite Collection by Messermeister is a masterclass in craftsmanship and style. Featuring handcrafted, drop-forged German stainless steel blades with exquisite Mediterranean olive wood handles, these knives are lightweight, ultra-sharp, and perfectly balanced. Handmade in Solingen, Germany, Oliva Elite knives deliver chef-level precision wrapped in timeless, natural beauty.
The O.T. Prep Knife blends refined aesthetics with uncompromising performance. Forged from high-carbon stainless steel for lasting sharpness, its graceful silhouette offers perfect balance —clean lines, cool control, no wasted motion.
The Oliva Elite 10” Chef’s Knife is a heavyweight performer in a beautiful package. With extra blade length for volume slicing, it powers through melons, roasts, and piles of produce with grace. Forged in Solingen from premium German stainless steel and paired with an ergonomic olive wood handle, it’s as strong as it is striking. Perfect for those who prep big, cook big, and dream even bigger.
Function meets beauty in the Messermeister Oliva Elite 8" Chef’s Knife—your go-to for 90% of daily prep. This culinary workhorse is hand-forged from premium German stainless steel and ground to a fine edge that glides through vegetables, proteins, and herbs with buttery ease. Its highly figured Mediterranean olive wood handle isn’t just a pretty face—it’s naturally antibacterial, warm to the touch, and ergonomically crafted for comfort during extended prep. With flawless balance and enduring sharpness, this chef’s knife turns everyday chopping into something truly satisfying. From weeknight dinners to weekend feasts, it’s the blade you’ll never want to put down—and won’t need to.
The Oliva Elite Collection by Messermeister is a masterclass in craftsmanship and style. Featuring handcrafted, drop-forged German stainless steel blades with exquisite Mediterranean olive wood handles, these knives are lightweight, ultra-sharp, and perfectly balanced. Handmade in Solingen, Germany, Oliva Elite knives deliver chef-level precision wrapped in timeless, natural beauty.
The 6” Oliva Elite Utility Knife is your just-right blade—perfectly sized for everything from citrus to charcuterie with sharpness and style.
Meet the sweet spot of slicing. The Oliva Elite 6” Utility Knife bridges the gap between chef’s and paring knives with an ultra-versatile, nimble design. Ideal for prepping fruit, slicing cheese, halving sandwiches, or trimming vegetables, it brings control to everyday tasks. Forged from German stainless steel and finished with a rich, sculpted olive wood handle, this knife delivers edge retention, precision, and beauty in equal measure. A must-have for home cooks who love their go-to blade to look as good as it performs.
RSVP International’s dependable and durable 2.5x12-inch Slotted Spurtle, is a versatile kitchen tool crafted from Italian-sourced olive wood. Boasting a distinct and attractive appearance, this spurtle ensures a safe and effective tool for non-stick cookware. Designed for mixing, whisking, and straining, it excels in tasks such as making stir-fry, scrambled eggs, separating egg yolks from whites, and straining pasta or steamed vegetables. The slight curve and tapered thin tip make flipping foods a breeze.
RSVP International’s dependable and durable 1.5x12-inch Thin Blade Spurtle, is a culinary workhorse crafted from Italian-sourced olive wood. Its distinct and attractive appearance not only adds charm to your kitchen but also ensures a safe tool for use with non-stick cookware. This versatile spurtle is designed for stirring, mixing, and whisking, with its slim width making it perfect for tasks such as stirring oatmeal, mixing batters, flipping eggs, and whisking sauces.
Simply twist & grind this high end ceramic mill for fantastic flavors and high quality results. Make easy work of grinding salt, pepper, and spices for fresh flavor at home! This glass grinder has a durable ceramic mill with adjustable grind size.
Fantes Cousin Gia's Italian Olivewood Risotto Spoon with large center hole stirs and aerates rice for perfect risotto. Rice gently passes through the large center hole for a gentler stir that results in fewer broken rice kernels for a creamier consistency that's not over-starchy. The tapered edge scrapes the bottom and sides of the pot at the same time while the pointed tip reaches into corners and nooks. It easily keeps rice moving freely so it doesn't stick to the pot and burn. Cooking made beautiful, Italian olivewood has for centuries been crafted into beautiful tableware and cooking utensils for its dense, durable character, which will not absorb liquids or stain.
Cutting boards from Larchwood Canada are more than just a versatile kitchen tool—they’re a piece of artisanal craftsmanship rooted in Cape Breton Island, Nova Scotia. Each board is handmade from sustainably harvested eastern Canadian larch wood, a material chosen for its strength, resilience, and natural beauty.
What sets Larchwood apart is its end-grain construction: individual blocks of larch are carefully arranged so the grain runs vertically, creating a surface that is exceptionally durable yet gentle on knife edges. This technique not only resists knife marks but also allows the wood fibers to flex and recover, extending the life of both the board and your knives. The result is a food-safe cutting board with natural antibacterial properties and resistance to rot.
Founded in 2003 by local craftsmen, Larchwood began as a small workshop dedicated to transforming underutilized larch into heirloom-quality kitchen essentials. Their boards are celebrated worldwide for their longevity, eco-friendly sourcing, and meticulous craftsmanship, with each piece reflecting the company’s deep respect for nature and tradition.
Key features and benefits of this medium size board include:
Durable end-grain larch wood construction ensures long-lasting performance for daily kitchen use
Medium cutting board dimensions (17 inch cutting board) provide ample space for chopping vegetables, fruits, meats, and more
Handmade craftsmanship from Cape Breton artisans delivers a premium, heirloom-quality kitchen tool
Food safe cutting board certification guarantees hygiene and safety during food preparation
Heavy duty chopping block design supports rigorous chopping tasks without damage
Eco friendly cutting board made from sustainably sourced Canadian larch reduces environmental impact
Versatile wooden kitchen accessory suitable for all types of cooking styles
Cutting boards from Larchwood Canada are more than just a versatile kitchen tool—they’re a piece of artisanal craftsmanship rooted in Cape Breton Island, Nova Scotia. Each board is handmade from sustainably harvested eastern Canadian larch wood, a material chosen for its strength, resilience, and natural beauty.
What sets Larchwood apart is its end-grain construction: individual blocks of larch are carefully arranged so the grain runs vertically, creating a surface that is exceptionally durable yet gentle on knife edges. This technique not only resists knife marks but also allows the wood fibers to flex and recover, extending the life of both the board and your knives. The result is a food-safe cutting board with natural antibacterial properties and resistance to rot.
Founded in 2003 by local craftsmen, Larchwood began as a small workshop dedicated to transforming underutilized larch into heirloom-quality kitchen essentials. Their boards are celebrated worldwide for their longevity, eco-friendly sourcing, and meticulous craftsmanship, with each piece reflecting the company’s deep respect for nature and tradition.
Key features and benefits of this medium size board include:
Durable end-grain larch wood construction ensures long-lasting performance for daily kitchen use
Medium cutting board dimensions (17 inch cutting board) provide ample space for chopping vegetables, fruits, meats, and more
Handmade craftsmanship from Cape Breton artisans delivers a premium, heirloom-quality kitchen tool
Food safe cutting board certification guarantees hygiene and safety during food preparation
Heavy duty chopping block design supports rigorous chopping tasks without damage
Eco friendly cutting board made from sustainably sourced Canadian larch reduces environmental impact
Versatile wooden kitchen accessory suitable for all types of cooking styles
