Capresso

Grinding fresh whole bean coffee immediately before brewing is the first step to achieving the best tasting coffee at home. Ground coffee interacts with the air around it and, within hours, loses a great deal of flavor and aroma. The longer the ground cof

Create café-style cold froth for iced coffee, hot foam for cappuccinos and hot milk for lattes with this sleek black frother. Or add chocolate chips directly into the pitcher for perfectly frothed, irresistibly rich cocoa and mochas.

Grinding fresh whole bean coffee immediately before brewing is the first step to achieving the best tasting coffee at home.

The new Capresso Froth Max is the fastest and easiest way to froth milk. Prepare up to 8 oz. frothed milk or 12 oz. warmed milk. The Automatic Milk Frother is perfect for Cappuccino, Cafe Latte and Hot Chocolate.