This bold statement piece is far more versatile than the traditional butcher knife, perfectly designed for portioning chops and steaks and trimming cutlets and fillets.

Crafted in the renowned cutlery center of Solingen, Germany, the Wüsthof Classic knives in this set have specially formulated high-carbon-steel blades that hold a keen edge

An agile, all-purpose Asian-style kitchen knife Hand-sharpened 16° double-bevel blade (32° comprehensive) Steel: Proprietary VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus cladding Blade length: 7 in. (17.8 cm)

Extremely sharp santoku knife with long-lasting edge. Handcrafted in Japan and ideal for slicing, dicing, and chopping vegetables, proteins, and fruit.

ALL NEW! The Dragon Storm range of knives won KITCHEN KNIFE OF THE YEAR 2019 at Blade Show!

The Messermeister Meridian Elité Chef’s Knife is the workhorse in every kitchen. You'll gravitate towards this knife and find yourself using it for 90% of all your cutting tasks.

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty.

Wusthof's 12 piece block set is a must have for every kitchen

*Ideal for heavier duty kitchen tasks *Hand-sharpened 22° double-bevel blade (44° comprehensive) *Steel: Proprietary VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus cladding *Blade length: 8 in. (20.3 cm) *Handcrafted in Japan

Classic Ikon from Wusthof is a durable and lasting line of products. The two-piece prep set is no different.