*FREE DOMESTIC SHIPPING ON ORDERS OVER $79*

Cooking with Herbs

From the garden to the table, cooking teacher and best-selling cookbook author Lynn Alley shows cooks and gardeners how to make the most of ten popular fresh herbs--including mint, dill, rosemary, thyme, parsley, tarragon, sage, basil, cilantro, and orega

$16.95 Excl. tax
Brand:
Andrews Mcmeel


Availability:
In stock (4)
+ -
Add to cart
  • Informationplus

  • In the fresh, vibrant pages of Cooking with Herbs, cooking teacher and best-selling cookbook author Lynn Alley offers fifty delicious recipes for cooking with ten of the most popular culinary herbs, as well as tips for growing your own fresh herbs at home.

  • Reviews (0)plus

  • 0 stars based on 0 reviews
  • Tagsplus