Enjoy the flavorful, richness of this oil for cold use on salads or heated for cooking. A smooth, creamy flavor comes out as this oil warms up making it great for sauteing veggies, cooking meats, and even popping popcorn.
Pan-searing, sautéing, and grilling your favorite meats and vegetables
Popping popcorn on the stove
Scrambling or frying eggs
Making mayonnaise or aioli
Replacing vegetable or canola oil as a healthy, flavor enhancing staple